RENOWNED wine expert Susy Atkins is joining forces with Honiton’s Deer Park Hotel to lead a taste tour of South America – and all to support local charity Hospiscare’s plans to build a new East Devon Day Hospice.

At the event on March 14, Susy – who is the resident wine expert on BBC1’s Saturday Kitchen – will guide guests through ten tables of specially matched tapas dishes and wine, exploring the nuances of each grape and explaining the chemistry behind winning combinations.