Treats for foodies at festival
CELEBRITY chef Jamie Oliver’s Fifteen Cornwall cooks are among those offering long table feasts at the Somersault Festival of music.
Jack Johnson and local hero Ben Howard are heading up the five-day summer camp of music, adventure and outdoor living on the North Devon coast.
The Pitt Cue Co., Outlaw’s Fish Kitchen and The Ethicurean are also laying on spreads for foodies.
Each day one of the four will host long table feasts for lunch and supper, ticketed separately. Large parts of the menus will be cooked over fire.
The festival is at Castle Hill from July 17-21 – for the latest Somersault information, and to scan a sample menu, visit www.somersaultfestival.com
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