A WEEKEND-long celebration of the best of Westcountry food and drink came to Taunton recently.
Scores of people attended the even on Castle Green after it was launched at a dinner in The Castle Hotel by celebrity chef Michael Caines.
There was also a second dinner on the Saturday evening with four Great British Menu chefs – Dominic Chapman, Josh Eggleton, Jude Kereama and Emily Watkins.
Throughout Saturday and Sunday there was a range of smaller events, including sausage making, cupcake making and more.
PHOTOS: Clayton Jane and Chloe Edwards.
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