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King's Hall scoops Taste of the West gold

Pupils with the catering team at King’s Hall School, left to right, chef Sophie Waymouth, catering manager Liz Colbourne, head chef Chris Rose and chef Stuart Griffiths.

Pupils with the catering team at King’s Hall School, left to right, chef Sophie Waymouth, catering manager Liz Colbourne, head chef Chris Rose and chef Stuart Griffiths.

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